Jakarta, February 21, 2025 – In the spirit of welcoming the blessed month of Ramadan, Sheraton Jakarta Soekarno Hatta Airport is proud to present the Exclusive Iftar Culinary Journey, a dining experience that not only delights the taste buds but also creates cherished memories for every guest. This event is held with warmth at Daily Social Restaurant, offering a wide array of authentic dishes with themes from the Middle East, Asia, and Nusantara. As a pre-Ramadan event, the Exclusive Iftar Culinary Journey provides an opportunity to savor a rich culinary experience, blending tradition and luxury in every dish.
Sheraton Jakarta Soekarno Hatta Airport invites corporate guests, media representatives, and key opinion leaders (KOL) to join this exceptional event. This event is not only for those seeking exquisite meals but also for families and companies wishing to celebrate togetherness in an elegant and warm atmosphere. The Exclusive Iftar Culinary Journey is available daily throughout the month of Ramadan, from 6:00 PM to 9:00 PM at Daily Social Restaurant. Guests will be treated to a variety of dishes that combine flavors from around the world. Every dish is carefully and expertly crafted by the hotel’s culinary team, ensuring a dining experience that is not only delightful but also evokes memories of joy and satisfaction.
To indulge guests' palates, Sheraton Jakarta Soekarno Hatta Airport presents an array of delectable options, ranging from refreshing appetizers, flavorful main courses, to tempting desserts. Some of the popular main dishes include Turkish Chicken Shawarma, served with freshly baked flatbread and flavorful accompaniments, and Jordanian Gulf Lamb Mansaf, a yellow saffron rice served with lamb cooked in traditional Arab spices.
Equally tantalizing, Lebanese Samak Harra, grilled Barramundi fish with a refreshing spicy-tangy seasoning, and Black Angus Beef Ribs Maranggi, served with traditional Indonesian sambal and fresh tomato salsa, are perfect choices for a savory feast. To complement the meal, Shorbat Samak, a Middle Eastern fish soup made with tomatoes, coriander, onions, turmeric, and rich Eastern spices, is sure to delight guests’ taste buds.
In addition to the main dishes, guests can enjoy Live Cooking Stations, signature seafood on ice, and a live beverage signature such as Teh Tarik. A variety of Indonesian favorites, Middle Eastern specialties, and enticing Asian dishes are also available, providing a diverse and unforgettable culinary experience.
Additionally, Middle Eastern dishes rich in spices and full of flavor, such as Moroccan Braised Lamb Tagine, Gulf Fish Curry, and Moussaka, complete the array of offerings, providing the perfect balance of delicious flavors in every bite.
Sheraton Jakarta Soekarno Hatta Airport invites corporate guests, media representatives, and key opinion leaders (KOL) to join this exceptional event. This event is not only for those seeking exquisite meals but also for families and companies wishing to celebrate togetherness in an elegant and warm atmosphere. The Exclusive Iftar Culinary Journey is available daily throughout the month of Ramadan, from 6:00 PM to 9:00 PM at Daily Social Restaurant. Guests will be treated to a variety of dishes that combine flavors from around the world. Every dish is carefully and expertly crafted by the hotel’s culinary team, ensuring a dining experience that is not only delightful but also evokes memories of joy and satisfaction.
To indulge guests' palates, Sheraton Jakarta Soekarno Hatta Airport presents an array of delectable options, ranging from refreshing appetizers, flavorful main courses, to tempting desserts. Some of the popular main dishes include Turkish Chicken Shawarma, served with freshly baked flatbread and flavorful accompaniments, and Jordanian Gulf Lamb Mansaf, a yellow saffron rice served with lamb cooked in traditional Arab spices.
Equally tantalizing, Lebanese Samak Harra, grilled Barramundi fish with a refreshing spicy-tangy seasoning, and Black Angus Beef Ribs Maranggi, served with traditional Indonesian sambal and fresh tomato salsa, are perfect choices for a savory feast. To complement the meal, Shorbat Samak, a Middle Eastern fish soup made with tomatoes, coriander, onions, turmeric, and rich Eastern spices, is sure to delight guests’ taste buds.
In addition to the main dishes, guests can enjoy Live Cooking Stations, signature seafood on ice, and a live beverage signature such as Teh Tarik. A variety of Indonesian favorites, Middle Eastern specialties, and enticing Asian dishes are also available, providing a diverse and unforgettable culinary experience.
Additionally, Middle Eastern dishes rich in spices and full of flavor, such as Moroccan Braised Lamb Tagine, Gulf Fish Curry, and Moussaka, complete the array of offerings, providing the perfect balance of delicious flavors in every bite.
“Ramadan is a time of blessings and togetherness, and at Sheraton Jakarta Soekarno Hatta Airport, we are committed to creating a special Iftar experience for every guest,” said Aprodhite, Marketing Communication Manager of Sheraton Jakarta Soekarno Hatta Airport.
“Through the Exclusive Iftar Culinary Journey, our culinary team is proud to present a variety of dishes that combine the tradition of Ramadan with local and international flavors, offering a dining experience that not only delights the senses but also strengthens relationships in a warm and inviting atmosphere,” she added.
Sheraton Jakarta Soekarno Hatta Airport invites all culinary enthusiasts to join this exclusive culinary journey and experience authentic dishes in the perfect setting to celebrate Ramadan. Enjoy a moment of Iftar filled with comfort alongside loved ones and colleagues, and make this Ramadan extra special with the finest dishes we have to offer.
For More Information and Reservations:
For additional information or to make a reservation, please visit our website at www.sheratonjakartaairport.com or contact us at +6221 3950 9888.
